Tarocco blood orange
The Tarocco blood orange is a beautiful orange with delicious juicy sweet flesh inside which is slightly red-colored. They are practically seedless and the thin skin makes them easy to peel. The pulp of the Tarocco has less red pigment compared to its brother Moro and is therefore also referred to as half-blood. These blood oranges grow on the fertile soil on the edge of the Etna volcano in Sicily. Tarocco is one of the most popular blood oranges and loved for its delicious fresh-sweet taste.
Availability Tarocco blood orange
Tarocco blood oranges grow on the slopes of the Etna volcano. Due to the many volcanic eruptions, the soil there has become very fertile, as the ash that has descended on the land is extremely rich in minerals. These perfect conditions ensure that the Tarocco blood oranges have a deeper red colour than blood oranges from other countries.
How to store
Do not store Tarocco blood oranges in the refrigerator, but in a fruit bowl, where they can be kept for 1 to 2 weeks.
How to use
Tarocco blood oranges are very tasty and deliciously sweet, so you can eat them separately. They also taste delicious in a salad or dessert and give it a beautiful color combination due to the beautiful red flesh.