Our range is a source of inspiration for many
professional and amateur chefs who provide a stage for our products. We also hope that our recipes can inspire you to cook with exotic fruit and vegetables. The recipes on this page literally give a sneak peek into our kitchen, and we wish you plenty of cooking joy. Bon appetit!
Kumquat Fizz
Kumquat Fizz is a deliciously fresh drink with a hint of spice. Kumquats play the leading role in this cocktail. These delicious, small orange citrus fruits can be eaten whole and have a surprising sweet-sour taste.
Lamb racks with black garlic marinade
Lamb racks marinated with black garlic, a delicious combination! Black garlic brings a new taste to the table with its soft, creamy texture and vibrant colors!
Gin & Tonic with a spicy twist
Gin & Tonic with a spicy twist. The cinnamon sticks, star anise and grapefruit provide a surprising flavor combination.
Tamarind margarita
A margarita but just a little different. By adding tamarind syrup, this drink gets a surprising sweet and sour taste.
Stuffed dates
Dates wrapped in raw ham and filled with soft blue cheese and pistachio nuts, a delicious snack full of flavour. Success guaranteed!
Fingerlime cocktail
Tasteful enjoyment through these little pearls packed with character. This cocktail with finger limes is a feast for the senses!
Sweet potato crostini
Sweet potato crostini with a topping of feta and yogurt and a delicious garnish of fresh figs and pomegranate seeds. A festive snack with a nice taste balance between sweet and savory.
Cranberry & Ginger Mimosa
It's time for a delicious Cranberry & Ginger Mimosa. The slightly sour taste of the cranberries combined with the spiciness of the ginger give this drink character. The sparkling wine gives this drink a festive feel. A guaranteed success!
Myoga sushi
Delicious sushi with myoga and finger limes and daikon cress as a garnish, a fantastic bite and taste experience!
Pavlova figs
Pavlova with figs is a nice combination of sweet and savory. It is a feast for the eye and a treat for the taste buds.
Tartelettes exotic fruit
Tartelettes with exotic fruit are delicious as a dessert or pastry with coffee. These crunchy mini tarts are always a hit!
Salmon bonbon with fingerlimes
Salmon bonbons filled with soft fresh goat cheese with honey and a topping of hazelnuts, dill and finger limes. Surprisingly delicious!
Pumpkin Bruschetta
Bruschetta with an autumn touch! The perfect appetizer on a rainy day!
Cheesecake with a tangy citrus bite!
Delicious cheesecake with a surprising combination of coconut cream, whipped cream and Bergemot zest as a topping for a tangy citrus bite.
Wakamé miso soup ‘Japanese style’
Wakamé miso soup 'Japanese style' with pieces of tofu and fresh spring onions.
Chicken stuffed with artichoke
Chicken breast filled with marinated artichoke, chermoula, fennel seeds, lemon thyme and baked Jerusalem artichoke cubes with grilled artichoke.
Potato Bruschetta with vegetables
Bruschetta, the new way. Delicious baked potato with bruschetta of marinated vegetable mix and a fresh herb salad.
Chocolate figs
A daring, but very tasty combination of sweet and salty. These stuffed chocolate figs are irresistible and super easy to make!
Pomelosalad with Readylicious® avocado
For this salad we used beautiful aromatic red pomelos and combined them with shrimp, Readylicious® avocados and a delicious coconut-lime dressing.
Kiwaicolada
We're having trouble saying goodbye to summer. That is why we just pretend it is summer at the office. Heating up the temperature, wearing sunglasses and this tropical cocktail will complete your summer setting. We will be putting autumn on hold for a while ...
Ugli Arepas
Arepas are delicious, crunchy corn buns. Fill them with pulled chicken and pieces of yuzu for a tropical touch!
Jackfruit & coconut fritters
Peeling such an enormous jackfruit is simply not easy. We know all about that. Fortunately, we have peeled jackfruit in our range! The heavy work has already been done and the result comes in a handy package of 200 grams. This makes making these jackfruit & coconut fritters a piece of cake!
Ponthier fruitmousse cake
This velvety and fruity cake is made by Judith. Sophia Loren once said: 'Good food is a celebration of life'. Judith completely agrees. Celebrate life with this delicious Ponthier fruit mousse cake!
Filocups with quince chutney
When you heat this yellow-green pear, the hard, sour flesh turns into a delicious ingredient for sweet and savory dishes. Make a delicious quince chutney!
Colorful spring rolls
In Vietnam you can buy them on every street corner, these versatile packages stuffed with colorful ingredients. We are talking about spring rolls. They are made from rice sheets that you can stuff up with whatever you feel like!
Spiced Goa
This cocktail is based on the exotic freshness of pineapple and the heat of cardamom, accentuated by yuzu.
Mini tortillas with finger lime pearls
Steal the show with this delicious and beautiful snack with shrimp and Readlylicious® avocado! The citrus caviar seals the deal.
Readylicious® mango smoothie bowl
A trendy smoothie bowl on the table in no time with Readylicious® mangos!
Spring roll with cod, avocado, spinach, cucumber, basil and mint
Spring rolls are straight from Vietnam and they're super delicious! Stuff them with cod, avocado, spinach, cucumber, basil and mint.
Stuffed avocado with feta, samphire, radish, green asparagus and fried quail egg
An avocado is very suitable for stuffing! Stuff it up with feta, samphire, radish, green asparagus and fried quail egg. Delicious!
Avocado with salsa verde and grilled sweet point pepper
Perhaps the tastiest avocado salad you will ever eat! With a delicious salsa verde and grilled sweet point pepper.
Kiwi stuffed with sweet avocado mousse, orange, raspberry and sesame biscuit
Totally tropical, these cute stuffed kiwis! They are filled with sweet avocado mousse, orange, raspberry and sesame biscuit. Hmmmm...
Fresh mango-lime soup with sticky rice and sesame
This fresh mango & lime soup is perfect as a fresh starter for a hearty meal or as a snack!
Salad of rettich, cucumber and glasswort with tuna and mango-passion fruit dressing
The combination of fresh tuna and mango is silky smooth and delicious! This starter will be the showstopper of your dinner party!
Mango, papaya, lychee and pineapple with hot coconut sabayon
This tropical surprise is like a party on a plate! Mango and coconut is a match made in heaven!
