![Cooked beets Cooked beets](https://bud.nl/wp-content/uploads/2020/09/Gekookte-bieten.jpg)
— VEGETABLES – ROOTS AND TUBERS
Cooked beets
Beets are also called beetroot and are freshly sweet with a typical earthy taste. Peeling and cooking beets can be a time-consuming job. Fortunately, there is a solution for this: ready-to-eat beets. This way, a healthy dish is on the table in no-time!
Availability cooked beets
![Jaarrond beschikbaar Jaarrond beschikbaar](https://bud.nl/wp-content/uploads/2020/04/BUD_Beschikbaarheid_Achacha.png)
Origin
The Romans brought the beet to Central Europe. Beets come in two varieties: summer beets and winter beets. Most of the varieties are round to flat-round and can be harvested as of 5cm in diameter. They can be 10 cm in diameter.
SPAIN
![Spanje](https://bud.nl/wp-content/uploads/2020/12/Spanje-1.png)
![Cooked beets Cooked beets](https://bud.nl/wp-content/uploads/2020/09/Gekookte-bieten.jpg)
How to store
Keep cooked beets in their original package in the fridge.
How to eat
Remove the packaging and collect the juice of the beets, you can give a dish a lot of flavour and colour with this juice. The cooked beets can be used immediately. The earthy, sweet taste combines perfect with cheese and nuts.