About Sanne Vermeulen

This author has not yet filled in any details.
So far Sanne Vermeulen has created 34 blog entries.

Tropical temptations: experience the magic of Indonesian fruits

2023-11-07T15:06:05+01:00

The tropical climate makes Indonesia not only the perfect place for a winter escape, but also to grow an array of tropical fruits. In fact, some of these fruits grow nowhere else in the world. The widespread islands in the Indonesian archipelago ensure that many fruits are available year-round.

Tropical temptations: experience the magic of Indonesian fruits2023-11-07T15:06:05+01:00
  • Wanja

Vamos a Chile!

2022-11-21T10:03:19+01:00

"My journey started in Requinoa, two hours south of Santiago. Here are the fields of our 'Champion' quinces. The orchard is located next to the Andes mountains and is divided into two parts. One suitable for Europe (larger fruits) and one for the USA (smaller fruits). A part of the trees for the European market is pruned before fruiting so that the remaining fruits get all the energy and therefore grow larger."

Vamos a Chile!2022-11-21T10:03:19+01:00

Papayas as popular as ever

2022-10-14T10:47:54+02:00

"The prices of papayas are a lot higher than a few years ago, according to Stefan Warbout of Bud Holland. "This is mainly due to the high air freight costs of recent times, which make the product a lot more expensive. Fortunately, we see that the demand does not decrease due to the higher prices, it remains the same or even increases slightly." Bud imports both the Golden papayas and Formosa papayas from Brazil and the so-called 'cooking papaya' from Thailand. This green, unripe papaya is not used as a fruit, but rather as a vegetable in Thai salads, such as Som Tum.

Papayas as popular as ever2022-10-14T10:47:54+02:00
  • Halafruit

Will we see you at the Fruit Attraction?

2022-08-31T15:06:04+02:00

From October 4 to 6, the 14th edition of Fruit Attraction will take place in IFEMA Madrid. Bud Holland will also participate this year with a beautiful new stand. And of course we hope to introduce you to our fresh & diverse range, so feel free to drop by our stand! Our team is excited to meet you! You can find us in Hall 10, stand H01B.

Will we see you at the Fruit Attraction?2022-08-31T15:06:04+02:00
  • Dominican Republic

Dominican Republic has it all!

2023-01-23T07:35:40+01:00

A blue sea, pearly white beaches, fantastic cuisine, beautiful nature and a wonderful climate. So it shouldn't come as a surprise that the slogan of the country is: 'Dominican Republic has it all!' Besides tourism, agriculture is an important sector for the Dominican Republic. The diversity of the landscape and the tropical climate make the Dominican Republic very suitable for year-round cultivation of a wide range of fruits and vegetables.

Dominican Republic has it all!2023-01-23T07:35:40+01:00
  • Sud N Sol

Sun-dried creations from Sud’n’Sol

2022-06-10T08:10:46+02:00

In addition to our well-known sun-dried tomatoes from Sud'n'Sol, we now also have other sunbathed creations from Sud'n'Sol in our range. Sud'n'Sol products are only prepared with fresh, premium vegetables. They are carefully sliced, candied or grilled (or a combination of both techniques) and then blended with refined vegetable oils and fresh aromatic herbs with Mediterranean flavors. Enjoy the pure, authentic flavours, prepared in the South of France.

Sun-dried creations from Sud’n’Sol2022-06-10T08:10:46+02:00

Vick family farms: feeding the planet

2022-03-11T12:06:43+01:00

In 1975 Jerome and Diane Vick left their full-time jobs to start work on the 25-hectare farm where Jerome’s grandfather Olaud Vick had raised his family of six. With endless determination and a strong work ethic, they became successful farmers whose farmland has grown to over 7,000 acres.

Vick family farms: feeding the planet2022-03-11T12:06:43+01:00
  • Loods 400x300px

Bud Holland ‘IFS Food Level 7 Higher Level’ certified!

2021-12-14T08:23:03+01:00

Bud Holland has again achieved the internationally recognized quality standard 'IFS Food Level 7 Higher Level' for next year. With a beautiful score of 98.10%, we are extremely proud and, moreover, grateful for everyone's efforts. Bud Holland customers can count on products of perfect quality every day of the year. The highly advanced ERP system also enables Bud Holland to guarantee the traceability and food safety of the products.

Bud Holland ‘IFS Food Level 7 Higher Level’ certified!2021-12-14T08:23:03+01:00
  • Fermenting is hot!

Fermenting is HOT!

2021-11-26T11:17:55+01:00

White garlic bulbs, yellow onions and limes are placed in the oven for 3 weeks and fermented through a carefully controlled heating process. Due to this fermentation process, the sugars and amino acids form melanoidin, which makes the products black and soft. The heating process releases more healthy antioxidants. Its soft, jelly-like texture and rich taste make it great to eat as an ingredient or simply as a healthy snack.

Fermenting is HOT!2021-11-26T11:17:55+01:00
  • Clean kiwi

Clean Kiwis on their way!

2021-11-25T14:06:13+01:00

If everything goes according to plan, we will receive the first Clean Kiwis next Monday. The sizes are a bit disappointing this year, which means that we will not receive large sizes, but mainly the sizes 27, 30 and 33. Fortunately, the quality and taste are no less! Both the plant and the fruit of this kiwi variety are untreated.

Clean Kiwis on their way!2021-11-25T14:06:13+01:00
  • Wanja-micro-radijs

New in our range: micro and rainbow radish!

2021-08-23T16:02:32+02:00

"A few weeks ago we have expanded our range with rainbow radish and micro radish." says Wanja Engbergen. "These colorful radishes can really brighten up the plate and shelf and are very tasty. The radishes are sown and harvested by experienced people at our grower. Then the radishes are bunched by hand so that we can be sure that the quality is perfect and the radish arrives undamaged at our customers."

New in our range: micro and rainbow radish!2021-08-23T16:02:32+02:00
  • Kiwano

New Zealand kiwano’s arrived

2021-05-27T10:29:25+02:00

This week, kiwano's from New Zealand have arrived at the Bud Holland warehouse. It does not happen very often anymore that this exotic is flown in, because in general kiwanos are brought in from more nearby countries.

New Zealand kiwano’s arrived2021-05-27T10:29:25+02:00
Go to Top