— LEAVES, BLOSSOMS, SPROUTS & CRESSES
Majii® Leaves is the Koppert Cress brand name for an edible leaf.
Availability Majii® Leaves
Majii Leaves are the drop-shaped leaves of a special succulent, originating from Africa. The leaves are a natural water storage for dry periods. This explains the name: Majii, ‘water ‘ in Swahilii.
How to store
Majii Leaves are available year round and can easily be stored for up to nine days at a temperature of 2-7°C. Produced in a socially responsible culture, Majii Leaves meet the hygienic kitchen standards. The products only need rinsing, since they are grown clean and hygienically.
How to eat
Combine Majii Leaves with langoustine and green grapes, or with sour ingredients such as rhubarb. For the best taste combination, balance the Majii Leaves with sweet ingredients.