The smallest leaves with flavours from all over the world. For a smile on a vegetable smoothie. For more flavour in a stew. A touch from the east to the west. To cook with a wink … Micro Red Pak Choi has a mild cabbage taste.
Availability Micro Red Pak Choi
These micro leaves are grown with love and attention. They grow on a nutrient, clean soil, or at paper that is left over. No surface water is used for watering, but only tap water. No crop protection products are used either.
How to eat
For a smile on a vegetable smoothie. For more flavour in a stew. These micro leaves are ready to use.