Morada corn

VEGETABLES CORN

Morada corn

Morada corn is a beautiful deep purple, almost black corn cob from Peru. The corn cob is incredibly popular, especially at the coastal areas. Morada corn is the most important ingredient for the traditional Chicha Morada drink. You can taste this fresh, spicy drink in the streets of Peru, where they are sold on every corner.

Availability Morada corn

Jaarrond beschikbaar

Origin

Morada corn is grown in the Andes Mountain area of Peru

PERU

Morada corn

How to store

Keep Morada corn in the fridge

How to eat

Morada corn is mostly used to make the Chicha Morada drink.

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