Parsnips

VEGETABLES – ROOTS & TUBERS

Parsnip

Parsnip is a delicious, firm carrot. The taste of parsnip is a true delicacy. Intense, aromatic and sweet. Parsnip has a flavour which resembles a combination of fennel and carrot.

Availability parsnips

Jaarrond beschikbaar

Origin

Parsnips are originally from the Mediterranean region. The Romans brought this root to the North of Europe. As a result, production increased in volume in the colder regions of Europe.

GERMANY, GREAT BRITTAIN, THE NETHERLANDS & SPAIN

Parsnips

How to store

Parsnips can be stored in a fridge.

How to eat

You can prepare parsnips in different ways. Before use the parsnip has to be peeled. Then they can be cut intro slices or cubes and used in soups, casseroles, raw in a salad or in a stir-fry dish.

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