Sea Okahijki

SEA VEGETABLES

Sea Okahijki

We swim in it, walk past it, cool down and… we eat from it. Traditionally in countries such as Japan, but also elsewhere, sea vegetables are an increasingly part of the menu. For the love of salt, the surprising effect of the land and sea combination.Sea Okahijki has first a peppery taste and it become salts afterwards.

Availability Sea Okahijki

Jaarrond beschikbaar

Origin

In countries such as Japan, sea vegetables have been eaten for centuries. With the changing climate and the consequences for the cultivation of traditional products, sea vegetables have been referred as the “food of the future”. The first sea farms are a fact.

HOLLAND
Sea Okahijki

How to eat

Sea Okahijki is delicious in stir-fry dishes, dishes with fish, in sushi and/or as decoration.

BACK TO PRODUCT LIBRARY

CONTACT

More information?

Would you like to know more about purchasing Sea Okahijki? Please contact one of our employees.

EMAIL US