Chives have a delicious onion-like flavour. Therefore, the plant belongs to the leek family and is related to bulbous plants such as onion, leek and garlic. Chives add a lot of colour and flavour to dishes.
Wanja Engbersen2023-01-10T08:36:06+01:00Haricots vertsWanja Engbersen2023-01-10T08:36:06+01:00
Haricots verts are green beans, which are harvested in an earlier stage causing a softer, subtler flavour and a thinner look. Unlike normal green beans, haricot verts do not 'squeek' while eating.