Passionfruit
Wanja Engbersen2023-02-28T13:38:16+01:00Inside the purple, thick shell of this tropical flavour sensation you will find a jelly-like pulp with black seeds. The taste of this pulp and seeds will give you the ultimate summer feeling.
Avocado
Wanja Engbersen2022-12-20T10:08:02+01:00The immensely popular avocado with its creamy flesh and slightly nut-like taste is a true friend to everyone. But it sometimes takes a while before you can enjoy this pleasure . Fortunately, we have Readylicious® avocados. These avocados are delicious from right away. They are ready to eat and therefor to enjoy today. That's because they have been grown, transported and pampered according to our Ripe & Ready concept.
Sugar snaps
Wanja Engbersen2024-06-10T11:26:13+02:00Sugar snaps are a mix between garden peas and mangetouts. This makes them taste sweeter than the mangetouts and that is where the name sugar snaps comes from. You can eat the sugar snaps all in once. The great thing about the sugar snaps is that they stay fresh and crunchy during preparation.
Mangetout
Wanja Engbersen2024-06-13T07:26:53+02:00This flat, crunchy and slightly sweet legume has become an indispensable part of world cuisine. They are the young pods of a pea variety, but unlike many pea varieties, this vegetable is not harvested for its peas (because they are tiny) but for the whole pod.
