Taste the authentic taste of Japan with these edamame beans and yuzu-soy! This simple dish is fresh and crunchy, with a citrusy twist thanks to the yuzu. A delicious exotic side dish or snack!

This pumpkin is filled with a savory mixture of blue cheese, thyme and spinach and grilled on the barbecue, a fantastic flavor combination of sweet and savory!

Creamy saffron risotto with shiitake, black garlic and grated Parmesan cheese. A fantastic dish, beautiful in color with a rich taste and a heavenly smell!

The 29th of July it's World Lasagne Day! Celebrate this delicious occasion with a tasty twist - our mouthwatering Pumpkin Lasagne with a Mexican kick and Tomatillo-Avocado Salsa! Say goodbye to the traditional lasagne! Our recipe combines savory pumpkin, creamy cheese, and spicy tomatillo-avocado salsa.

With this cheerful, tropical dish you immediately turn your table into a culinary party. Chayote combined with pulled chicken and a delicious fresh-sweet mango salsa on top, maked this tostade your new favorite. Delicious!

Wakamé miso soup 'Japanese style' with pieces of tofu and fresh spring onions.

Chicken breast filled with marinated artichoke, chermoula, fennel seeds, lemon thyme and baked Jerusalem artichoke cubes with grilled artichoke.