Star anise is a real flavor bomb and loved for its beautiful shape and aromatic smell and taste, licorice-like and strong. Because of its spicy character it is widely used as a flavoring in curries, sauces and stews and is a popular ingredient in Asian cuisine. Because of its beautiful shape, you often see star anise as a garnish for desserts and cocktails.
This beautiful, scaly cactus fruit is one of the pitahaya brothers; also called “dragon fruit”. The inside of the pitahaya consist of white, slightly sweet and aromatic pulp. The seeds provide a tasty, crunchy texture.
With its remarkable hairy green-reddish skin, this fruit attracts your attention quickly. It is also called the hairy lychee. When you open it you will be surprised with a delicious white, juicy and aromatic fruit. The rambutan grows in bunches in trees that can grow up to 20 meters!
An unique, sweet and milky fruit, also known as the star apple. The taste is a bit like condensed milk! Milky fruit has a green, smooth and shiny skin and the flesh is creamy white with a hint of reddish-purple. Milky fruit is also available in purple, but it is a bit more bitter and has a less creamy taste.