Black onion
Sanne Vermeulen2022-06-28T11:02:11+02:00Meet black garlic's sister, black onion. For this, yellow onions are placed in ovens for weeks. The result is a black, fermented onion bursting with healthy properties. Unique and soft in taste, creamy in texture. The taste is best described as: subtle hints of soy, balsamic and raisins. This makes black onion a delicious delicacy.