Calamondin is a citrus fruit with a unique flavour – a vibrant cross between tangerine and kumquat. Its bold, sour punch and subtle bitterness make it a favourite in Southeast Asian kitchens, especially in the Philippines, Malaysia and Indonesia. A true flavour booster: zesty, aromatic and ready to shake things up.
This new lemon snack brings together the best of both worlds: the refreshing taste of lemon and the nutritious properties of the peel. With its smaller size and milder acidity, it makes a delicious snack. The edible peel has a sweet-sour taste. But this Lemon Snack is not only suitable as a snack. It's a versatile fruit whose juice and peel can be used in various dishes.
Mini leek belongs to the garlic family and has the same looks as its bigger brother, but is slightly softer and sweeter in flavor. With its white stems and green bract, the mini leek is very suitable to use in its entirety in a dish. Great in taste with a decorative look!
A kiwi, but slightly different. This kiwi has a surprise inside. When you cut the kiwi, a beautiful red heart appears, which gives this fruit a unique character. Like her green buddy, it's a real vitamin bomb and a delicious, sweet snack. The skin is slightly lighter and smoother and the taste has an exotic touch.
Mini carrots are available in a variety of colours, such as orange, purple and yellow. It is a root vegetable that grows under the ground. You can recognize the carrot by the elongated, round stem which is about 10 to 12 centimetres long. Mini carrots have a sweet taste and a crunchy texture.
Mini turnips are white-purple coloured round-shaped roots. The taste of this mini vegetables is powerful and sharp. After cooking, the sharp taste decreases a bit.
The mini beet is the smaller version of a normal beet. Available in beautiful colors such as yellow, red and chioggia. Mini beets have a slightly finer structure than the normal version and the taste is somewhat stronger.
Kiwai or kiwi berry is the little brother of the kiwi. Its small size makes it the ideal, healthy snack on the go. Moreover, kiwai has an edible skin and tastes delicious!
This beautiful pumpkin has a nutty, spicy flavour and is somewhat reminiscent of nutmeg, which explains the name. The muscat pumpkin is a large bulbous pumpkin with a firm, hard skin and orange flesh. The pumpkin is full of large flat seeds. The muscat is a pumpkin that you often see as a decoration on Halloween.
As far as we're concerned, the tastiest pumpkin from our range! The pumpkin is deep orange inside, and has a dark green skin with light green stripes. The taste is often compared to sweet chestnut but without the structure of sweet chestnut. The pumpkin is sweet and creamy.
This bottle-shaped pumpkin tastes wonderfully sweet and nutty. The pumpkin is beautiful orange and has soft flesh on the inside.
Pied de Mouton is also known as “sheep feet” and are wild mushrooms with a fleshy cap and a thick stem. The mushroom has a natural shape with soft spines at the bottom of the hat.
Judas Ear is a fungus that you often encounter in wet and damp weather. Its name derives from the Biblical figure “Judas Iscariot” and the fact is the fungus looks a bit like an ear!
Chanterelles are also called Girolles and have a peppery taste with a delicious apricot aroma. The Chanterelles can appear in different colours, from white to orange.
T. +31 174-535353
exotics@bud.nl
Bud Holland
Transportweg 67
2676 LM Maasdijk
The Netherlands
T. +31 174-535353
exotics@bud.nl
Bud Holland
Transportweg 67
2676 LM Maasdijk
The Netherlands
