A sweet & savory appetizer that combines the earthy sweetness of Chantenay carrots with the creamy tang of goat cheese, all nestled in a crispy pastry crust. A quick, easy, and elegant treat for the Holidays, or just any other occasion.
Umami Spread!
Rianne Haaring2023-11-09T15:25:44+01:00Step out of your comfort zone and try this surprising umami spread! A delicious spread due to the combination of shiitake and black garlic with fresh green chives as garnish. Super tasty and perfect on bread, toast or crackers!
Crispy tostones with spicy Aji Criollo dipping sauce
Rianne Haaring2023-07-27T14:59:56+02:00Enjoy the rich flavors of Ecuadorian cuisine with these crispy tostones, made from plantains and combined with a spicy Aji Criollo dipping sauce. A delicious flavor explosion!
Chantenay carrot & cream cheese cupcakes
Sanne Vermeulen2023-04-03T12:49:35+02:00These light and easy cupcakes are ideal for Easter. The small carrots with tops of mint leaves are very likeable for children and look nice on yourt Easter brunch. But, to be honest, they are always good...
Stuffed dates
Rianne Haaring2022-12-08T08:11:22+01:00Dates wrapped in raw ham and filled with soft blue cheese and pistachio nuts, a delicious snack full of flavour. Success guaranteed!
Sweet potato crostini
Rianne Haaring2022-12-08T08:14:32+01:00Sweet potato crostini with a topping of feta and yogurt and a delicious garnish of fresh figs and pomegranate seeds. A festive snack with a nice taste balance between sweet and savory.
Myoga sushi
Rianne Haaring2022-12-08T08:21:27+01:00Delicious sushi with myoga and finger limes and daikon cress as a garnish, a fantastic bite and taste experience!
Salmon bonbon with fingerlimes
Rianne Haaring2022-12-08T08:38:16+01:00Salmon bonbons filled with soft fresh goat cheese with honey and a topping of hazelnuts, dill and finger limes. Surprisingly delicious!
Potato Bruschetta with vegetables
Rianne Haaring2022-12-08T09:06:32+01:00Bruschetta, the new way. Delicious baked potato with bruschetta of marinated vegetable mix and a fresh herb salad.
Chocolate figs
Sanne Vermeulen2022-12-08T09:06:18+01:00A daring, but very tasty combination of sweet and salty. These stuffed chocolate figs are irresistible and super easy to make!
Ugli Arepas
Sanne Vermeulen2024-01-15T13:00:46+01:00Arepas are delicious, crunchy corn buns. Fill them with pulled chicken and pieces of yuzu for a tropical touch!
Jackfruit & coconut fritters
Sanne Vermeulen2022-12-08T09:32:24+01:00Peeling such an enormous jackfruit is simply not easy. We know all about that. Fortunately, we have peeled jackfruit in our range! The heavy work has already been done and the result comes in a handy package of 200 grams. This makes making these jackfruit & coconut fritters a piece of cake!
Filocups with quince chutney
Sanne Vermeulen2022-12-08T09:16:20+01:00When you heat this yellow-green pear, the hard, sour flesh turns into a delicious ingredient for sweet and savory dishes. Make a delicious quince chutney!
Colorful spring rolls
Sanne Vermeulen2022-12-08T09:16:13+01:00In Vietnam you can buy them on every street corner, these versatile packages stuffed with colorful ingredients. We are talking about spring rolls. They are made from rice sheets that you can stuff up with whatever you feel like!
Mini tortillas with finger lime pearls
Sanne Vermeulen2023-08-22T11:31:04+02:00Steal the show with this delicious and beautiful snack with shrimp and Readlylicious® avocado! The citrus caviar seals the deal.